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Here you'll find recipes, foods, and other nutritional information which has been helpful to me in my fitness travels, just going the way the West Wind blows. Enjoy, and feel free to email me if you have suggestions, comments, or questions.

Wednesday, April 9, 2008

Heart Healthy Breakfast

Yogurt with blackberries and flaxseed
Mix the following in a bowl:
  • 1 cup Fage™ Total 0% Fat Free yogurt
  • ½ c. blackberries
  • 1 tbsp. ground flaxseed
Mushroom and Pepper Omelette
Prepare the omelette:
  • Saute ¼ c. diced mushrooms and ¼ c. diced green pepper in a pan lightly coated with Pam cooking spray.
  • Add ½ c. Eggbeaters™, pinch or salt and ground pepper
  • Let set up until all the extra liquid egg is just about set; flip over to cook the other side for half a minute.
Bowl of cereal
Pour into a bowl ½ c. Natures Path™ Pumpkin FlaxPlus Granola

Calories: 401, Fat*: 8g, Cholesterol: 0mg, Sodium: 344mg, Carbs: 41g, Sugars**: 21g, Fiber: 10g, Protein: 38g

*The only fats come from flaxseed, a source of Omega-3 fatty acids (good for your heart)
**All sugars are naturally occurring or from evaporated cane juice.

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